Activism by Act for Farmed Animals in Bali challenges luxury hotel chain Plataran to end battery cage confinement and adopt 100% cage-free eggs in its supply chain.

A survey presented at the 10th World Congress on Bioethics and Animal Law reveals that out of 35 animal protection proposals in Brazil’s Congress, only three focus on farmed animals—highlighting a critical gap in legal protections for animals in production systems.

As Brazil marks Amazon Day, high-profile visits bring global attention to the rainforest—but visibility alone cannot replace long-term action. Real protection requires supporting local Indigenous defenders and transforming the food systems, like cattle ranching, that drive deforestation and harm biodiversity.

The European Union’s suspension of Brazilian meat imports over antimicrobial policies has sparked a major trade debate. Beyond economic losses, this crisis exposes a critical, overlooked question: how high stocking density, stress, and poor welfare conditions force industrial animal agriculture to rely on antibiotics, and why real reform must put animal health and transparency first.

Sinergia Animal Thailand has launched the country’s first-ever Supermarket Cage-Free Ranking, evaluating 14 major retail chains on corporate transparency, sourcing commitments, and progress toward higher animal welfare standards. While leaders like Rimping and Tops demonstrate promising progress, key market players still lack public policies—underscoring an urgent need for group-wide accountability and a faster transition away from battery cages.

Sinergia Animal’s 2025 white paper, Cage-Free Eggs: Global Transition Towards Acceptable Business Models, examines the shift away from intensive battery cages in egg production. Launched at a multi-stakeholder gathering in Jakarta, the report highlights how transitioning to cage-free systems addresses critical animal welfare concerns, mitigates public health risks like Salmonella and antimicrobial resistance, and serves as an essential strategic decision for food businesses navigating evolving consumer expectations and market standards across Southeast Asia and globally.

A peer-reviewed study in Animals warns that global climate targets will remain out of reach without transforming food systems. Discover why animal agriculture must be central to the climate agenda.

Stefano Belacchi / Essere Animali / We Animals

Sinergia Animal Thailand supports Thai editions of books by Peter Singer and Tobias Leenaert, bringing practical ideas on animal advocacy, ethical action, and food-system change to a wider Thai audience.

Brazil has become the first country in the world to ban both the production and sale of foie gras. The historic law marks a major victory for animals and reflects years of advocacy, coalition building, and public mobilization led by civil society organizations, including Sinergia Animal.

Discover how women are driving change in animal protection. Sinergia Animal Founder Carolina Galvani and Managing Director Latam Shammy Coello share how female leadership is advancing animal welfare through advocacy, investigations, and corporate engagement.

Discover how the Healthy and Sustainable Schools Network, part of Colombia’s Nourishing Tomorrow program, is helping schools transform their dining services with nutritious, plant-based meals.

Sinergia Animal visited Brazil's National Congress to advocate for stronger animal protection policies in Brazil’s National Congress.

A new report by the S3F coalition reveals a 53% increase in farmed animals over the last two decades, highlighting the urgent need to halt factory farm financing and transition toward sustainable food systems.

Open Wing Alliance campaigners staged a public demonstration in Lima, Peru, exposing the reality of Peru's egg industry and urging supermarket chain Vivanda to adopt a 100% cage-free egg policy.

Chatrium Hospitality completes its transition to 100% cage-free eggs across all properties in Thailand, marking a major milestone for animal welfare and sustainable sourcing in the region's hospitality industry.

While Unilever poured millions into its World Cup sponsorship, over two million hens remain trapped in battery cages across Latin America and Asia. We are calling out this double standard and demanding real global accountability.

Sinergia Animal launched a large-scale public projection in São Paulo questioning why McCain Foods reports achieving its global cage-free commitment while its Brazilian subsidiary, Forno de Minas, has postponed its transition to cage-free eggs until 2030.

Elena, a rescued hen living at a sanctuary in Chile, formed an extraordinary bond with her caregiver after escaping the egg industry. Her story, supported by scientific research on chicken cognition and emotions, offers a powerful reminder that every hen is a sentient individual with her own personality, preferences, and capacity to experience the world.

More than 70 international activists gathered in Buenos Aires to urge Argentina's second-largest burger chain, Mostaza, to adopt a cage-free egg commitment. The World Cup-inspired demonstration highlighted the company's refusal to improve animal welfare while competitors have already committed to sourcing cage-free eggs.